The always reliable and consistently flavorful pepper that has been used in kitchen for ages now. Great stuffed, pickled, sliced onto pizzas or salads. The pale-yellow color of the fruit ages to a pleasant red orange. *
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Cynara cardunculus var. scolymus 'Green Globe' (Artichoke)$6.00Unavailable atChoose a store to check local availability
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Hot Pepper 'Ahi Charapita' (Capsicum chinense)$5.00Unavailable atChoose a store to check local availability
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Hot Pepper 'Black Hungarian' (Capsicum annuum)$5.00Unavailable atChoose a store to check local availability
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Hot Pepper 'Chocolate Trinidad Scorpion' (Capsicum chinense)$5.00Unavailable atChoose a store to check local availability
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Hot Pepper 'Jalapeño Lemon Spice' (Capsicum annuum)$5.00Unavailable atChoose a store to check local availability
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Hot Pepper 'Jamaican Scotch Bonnet' (Capsicum chinense)$5.00Unavailable atChoose a store to check local availability
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Hot Pepper 'Jigsaw' (Capsicum annuum)$5.00Unavailable atChoose a store to check local availability
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Hot Pepper 'Poblano' (Capsicum annuum)$5.00Unavailable atChoose a store to check local availability
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Hot Pepper 'Rezha Macedonian' (Capsicum annuum)$5.00Unavailable atChoose a store to check local availability